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Snack Recipes


  1. jb's waffle Du-Jour


    Ingredients:
    • eggs
    • carrot
    • waffle
    • brie

    Directions:
    Finely chop eggs,waffle and brie and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize carrot and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  2. Curt's tortillas Du-Jour


    Ingredients:
    • Cheese
    • bacon
    • tortillas
    • onions

    Directions:
    Finely chop Cheese,tortillas and onions and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize bacon and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  3. nicole's tomato Du-Jour
    something for kate

    Ingredients:
    • cabbage
    • yoghurt
    • tomato
    • rice

    Directions:
    Finely chop cabbage,tomato and rice and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize yoghurt and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  4. Kimbelina's grape jelly Du-Jour

    Ingredients:
    • toast
    • butter
    • grape jelly
    • milk

    Directions:
    Finely chop toast,grape jelly and milk and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize butter and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  5. Gordo's bread Du-Jour

    Ingredients:
    • cheese
    • bacon
    • bread
    • beans

    Directions:
    Finely chop cheese,bread and beans and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize bacon and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  6. Dani's Bread Du-Jour
    My Ways

    Ingredients:
    • Eggs
    • Butter
    • Bread
    • Rice

    Directions:
    Finely chop Eggs,Bread and Rice and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize Butter and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  7. Rob Conzelman's syrup Du-Jour

    Ingredients:
    • rice
    • bread
    • syrup
    • gum

    Directions:
    Finely chop rice,syrup and gum and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize bread and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  8. Bob's popcorn Du-Jour

    Ingredients:
    • marshmallow
    • cheeto
    • popcorn
    • chocolate chip

    Directions:
    Finely chop marshmallow,popcorn and chocolate chip and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize cheeto and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  9. Sweet Lady's garlic Du-Jour

    Ingredients:
    • onions
    • cheese
    • garlic
    • butter

    Directions:
    Finely chop onions,garlic and butter and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize cheese and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  10. me's milk Du-Jour
    http://www.geocities.com/SouthBeach/Pier/4413

    Ingredients:
    • doritoes
    • peanut butter
    • milk
    • bread

    Directions:
    Finely chop doritoes,milk and bread and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize peanut butter and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  11. Jessica's carmel Du-Jour

    Ingredients:
    • rice crispies
    • chocolate chips
    • carmel
    • coco puffs

    Directions:
    Finely chop rice crispies,carmel and coco puffs and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize chocolate chips and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  12. Sky's pudding Du-Jour

    Ingredients:
    • Chesse
    • rice cakes
    • pudding
    • hamburger

    Directions:
    Finely chop Chesse,pudding and hamburger and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize rice cakes and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  13. Tali's eggs Du-Jour

    Ingredients:
    • sugar
    • chocolate
    • eggs
    • flour

    Directions:
    Finely chop sugar,eggs and flour and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize chocolate and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  14. melanie's cheese Du-Jour
    Melanie's page o' Junk

    Ingredients:
    • M&M's
    • Frito's
    • cheese
    • hot dog

    Directions:
    Finely chop M&M's,cheese and hot dog and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize Frito's and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  15. Kacer's grapes Du-Jour

    Ingredients:
    • salt
    • pepper
    • grapes
    • peanut butter

    Directions:
    Finely chop salt,grapes and peanut butter and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize pepper and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  16. Benoit Faucher's Cheese Du-Jour

    Ingredients:
    • Milk
    • Ice Cream
    • Cheese
    • Peanut Butter

    Directions:
    Finely chop Milk,Cheese and Peanut Butter and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize Ice Cream and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  17. Kaysalu's Brown Sugar Du-Jour

    Ingredients:
    • Chex Cereal
    • Peanut Butter
    • Brown Sugar
    • Cocoa

    Directions:
    Finely chop Chex Cereal,Brown Sugar and Cocoa and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize Peanut Butter and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  18. Kacer's grapes Du-Jour

    Ingredients:
    • salt
    • pepper
    • grapes
    • peanut butter

    Directions:
    Finely chop salt,grapes and peanut butter and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize pepper and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  19. Harvey's 2lb. brick of cheese Du-Jour

    Ingredients:
    • macaroni and cheese dinner already made by the directions on the box
    • box of boo berry
    • 2lb. brick of cheese
    • carton of ice cream

    Directions:
    Finely chop macaroni and cheese dinner already made by the directions on the box,2lb. brick of cheese and carton of ice cream and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize box of boo berry and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  20. gleem's surge Du-Jour
    Gleem's Homepage

    Ingredients:
    • cabage
    • lime jello
    • surge
    • snickers

    Directions:
    Finely chop cabage,surge and snickers and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize lime jello and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  21. Tailfinz's horseradish Du-Jour

    Ingredients:
    • cocoa Pebbles
    • canned chicken
    • horseradish
    • Kool Ade

    Directions:
    Finely chop cocoa Pebbles,horseradish and Kool Ade and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize canned chicken and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  22. crackers Du-Jour


    Ingredients:
    • salsa
    • tortortilla chips
    • crackers
    • garlic and herbs cheese

    Directions:
    Finely chop salsa,crackers and garlic and herbs cheese and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize tilla chips and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  23. Peter-Luc's milk Du-Jour
    The PL's page

    Ingredients:
    • chocolate
    • apple
    • milk
    • ketchup

    Directions:
    Finely chop chocolate,milk and ketchup and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize apple and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  24. Melinda's CHICKEN Du-Jour

    Ingredients:
    • NAILS
    • PEANUT BUTTER
    • CHICKEN
    • VOMIT

    Directions:
    Finely chop NAILS,CHICKEN and VOMIT and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize PEANUT BUTTER and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  25. WeLLy's milk Du-Jour

    Ingredients:
    • crackers
    • sardines
    • milk
    • cheese

    Directions:
    Finely chop crackers,milk and cheese and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize sardines and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  26. Lynny's chocolate chips Du-Jour

    Ingredients:
    • marshmellows
    • strawberries
    • chocolate chips
    • graham crackers

    Directions:
    Finely chop marshmellows,chocolate chips and graham crackers and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize strawberries and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  27. Peter's biscuits Du-Jour

    Ingredients:
    • milk
    • macaroni
    • biscuits
    • mayo

    Directions:
    Finely chop milk,biscuits and mayo and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize macaroni and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  28. r pond's butter Du-Jour

    Ingredients:
    • flour
    • sugar
    • butter
    • salt

    Directions:
    Finely chop flour,butter and salt and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize sugar and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  29. Mark Newman's used nasal spray Du-Jour
    MARKOSEARCH

    Ingredients:
    • some lego pieces
    • the lid from a miller lite
    • used nasal spray
    • dried pet dogs vomit

    Directions:
    Finely chop some lego pieces,used nasal spray and dried pet dogs vomit and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize the lid from a miller lite and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  30. richard's milk Du-Jour


    Ingredients:
    • water
    • flower
    • milk
    • eggs

    Directions:
    Finely chop water,milk and eggs and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize flower and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  31. Shabach's yogurt (who knows if its any good) Du-Jour


    Ingredients:
    • peanut butter
    • oreo cookies
    • yogurt (who knows if its any good)
    • sour patch kids (2/3s of a pack)

    Directions:
    Finely chop peanut butter,yogurt (who knows if its any good) and sour patch kids (2/3s of a pack) and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize oreo cookies and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  32. Jabba's Doritoes Du-Jour
    My Page

    Ingredients:
    • marshmallows
    • potatoes
    • Doritoes
    • carrots

    Directions:
    Finely chop marshmallows,Doritoes and carrots and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize potatoes and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  33. Bea's biscuits Du-Jour
    Maddie's Domain

    Ingredients:
    • strawberries
    • powdered milk
    • biscuits
    • honey

    Directions:
    Finely chop strawberries,biscuits and honey and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize powdered milk and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  34. Jeff's cheese Du-Jour


    Ingredients:
    • granola
    • apples
    • cheese
    • strawberry jam

    Directions:
    Finely chop granola,cheese and strawberry jam and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize apples and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  35. Len's Cambell's mushroom soup Du-Jour


    Ingredients:
    • eggs
    • saltines
    • Cambell's mushroom soup
    • chopped meat

    Directions:
    Finely chop eggs,Cambell's mushroom soup and chopped meat and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize saltines and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  36. Snuffy's mustard Du-Jour


    Ingredients:
    • pickle
    • cracker
    • mustard
    • egg

    Directions:
    Finely chop pickle,mustard and egg and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize cracker and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  37. Kasi's sugar Du-Jour


    Ingredients:
    • mac & cheese
    • butter cookies
    • sugar
    • milk

    Directions:
    Finely chop mac & cheese,sugar and milk and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize butter cookies and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  38. Stickgirl's pickles Du-Jour


    Ingredients:
    • mayonnaise
    • pretzels
    • pickles
    • cookies

    Directions:
    Finely chop mayonnaise,pickles and cookies and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize pretzels and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  39. Drink's Squash Du-Jour
    drinkweb

    Ingredients:
    • Shrimp
    • Zucchini
    • Squash
    • Styrofoam

    Directions:
    Finely chop Shrimp,Squash and Styrofoam and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize Zucchini and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  40. Joe's crackers Du-Jour
    Serial Killer Central

    Ingredients:
    • mushroom soup
    • pizza
    • crackers
    • cheese

    Directions:
    Finely chop mushroom soup,crackers and cheese and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize pizza and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  41. Stephanie's eggs Du-Jour
    Fun Town

    Ingredients:
    • sugar
    • milk
    • eggs
    • flour

    Directions:
    Finely chop sugar,eggs and flour and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize milk and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  42. Cheez-its's chocolate Du-Jour


    Ingredients:
    • milk
    • salt
    • chocolate
    • Alia Atreides

    Directions:
    Finely chop milk,chocolate and Alia Atreides and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize salt and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  43. Bubba's lint Du-Jour


    Ingredients:
    • tomato paste
    • wilted spinach
    • lint
    • instant coffee

    Directions:
    Finely chop tomato paste,lint and instant coffee and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize wilted spinach and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  44. Amanda's frozen pizza bites Du-Jour


    Ingredients:
    • Salt & Vinegar Chips
    • water
    • frozen pizza bites
    • pickles

    Directions:
    Finely chop Salt & Vinegar Chips,frozen pizza bites and pickles and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize water and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  45. chuck's bread crumbs Du-Jour


    Ingredients:
    • butter
    • salsa
    • bread crumbs
    • stale chips

    Directions:
    Finely chop butter,bread crumbs and stale chips and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize salsa and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  46. 2Tone BossTone's Lemonade Du-Jour
    Tiki Lounge of Ska

    Ingredients:
    • Blueberry Pop Tarts
    • Chips Ahoy Cookies
    • Lemonade
    • Rice Krispies Treats

    Directions:
    Finely chop Blueberry Pop Tarts,Lemonade and Rice Krispies Treats and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize Chips Ahoy Cookies and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  47. Brian Freeh's Pizza Du-Jour
    Brian Freeh's Homepage

    Ingredients:
    • jelly beans
    • macaroni and Cheese
    • Pizza
    • Ice Tea

    Directions:
    Finely chop jelly beans,Pizza and Ice Tea and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize macaroni and Cheese and put in a medium sized paper bag. Put the balls into the paper bag, 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  48. Jane Doe's grated chedar cheese Du-Jour


    Ingredients:
    • pretzel rods
    • maple and brown sugar flavered oatmeal
    • grated chedar cheese
    • fruit punch

    Directions:
    Finely chop pretzel rods,grated chedar cheese and fruit punch and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize maple and brown sugar flavered oatmeal and put in a medium sized paper bag. 5 to 7 at a time, put the balls into the paper bag and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  49. Dave Armstrong's lava rock Du-Jour


    Ingredients:
    • four headed SLTS monster
    • pocket lint
    • lava rock
    • unidentified growing object

    Directions:
    Finely chop four headed SLTS monster,lava rock and unidentified growing object and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize pocket lint and put in a medium sized paper bag. Put the balls into the paper bag 5 to 7 at a time and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  50. Howard's paste Du-Jour
    Where Are They Now?

    Ingredients:
    • some lumpy gray stuff
    • melons
    • paste
    • moon pies

    Directions:
    Finely chop some lumpy gray stuff, paste and moon pies and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize melons and put in a medium sized paper bag. Put the balls into the paper bag 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6

  51. Rich's some cheese Du-Jour
    Rich's Vegas-Style HomePage

    Ingredients:
    • stale pretzels
    • day old chop suey
    • some cheese
    • Meow Mix

    Directions:
    Finely chop stale pretzels,some cheese and Meow Mix and combine with 1-half cup of water in a large mixing bowl. Stir the ingredients into a paste-like consistency, then form into balls (or similar shapes) about 1 inch in diameter.

    Pulverize day old chop suey and put in a medium sized paper bag. Put the balls into the paper bag 5 to 7 at a time, and shake until the balls are thoroughly covered. Arrange the balls on a baking sheet and bake at 350 for 45 minutes. Serve with any condiment that you have available.

    Serves 6



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